the top ten things I ate in 2010

1. Maxi Burger at Memphis Minnie’s in SF

2. #19 at Langer’s in LA

3. Spoonful of Happiness at Koo in SF

4. Maine Lobster at Yankee Pier in Lafayette

5. Truffle macarons at Far West Fungi in SF

6. Hot dog with sauerkraut and mustard on the steps of The Met in NYC

7. Lobster Mac ‘n Cheese at Poco in NYC

8. Bone marrow at Morimoto in Napa

9. Kurobuta pork belly from Sneaky’s BBQ in SF

10. Fried chicken sandwich at Naked Lunch in SF

Honorable mentions: pastrami sandwich at Katz’s in NYC, and the pig ears at The Spotted Pig in NYC.

Trackbacks/Pingbacks

  1. fancy the food « - January 16, 2011

    […] Délices’ Black Truffle Macaron.  I think I’ve found the makers of my beloved truffle macarons at Far West […]

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