and they call her the O.C.N. (Original Cheese Nip)

the fourth annual Red, White and Blue Cheese Party

30 guests

21 cheeses

16 bottles of wine

Ken, Rob and Vene talking about cheese, I'm sure.

Yancey’s Fancy Maple Cheddar (probably my new favorite)

Cypress Grove’s Humboldt Fog

Cypress Grove’s Midnight Moon

Beehive’s Barely Buzzed

Rogue Creamery’s Smokey Blue

Cahill’s Irish Porter

Bravo Farm’s Chipotle Cheddar

Welsh Harlech w/Horseradish

Brie le Melun

Tillamook Pepperjack

Tillamook Sharp Cheddar

Bayrischer Limburger (pretty mild, actually)

Provolone, Harvarti, Chevre, and Gouda that guests brought.

Chevre and pine nuts wrapped in grape leaves

Bruschetta

Feta stuffed olives

Blue cheese stuffed olives

Manchego and quince

Strawberry cream cheese ice cream

Feta and spinach dip

Grilled cheese sandwich bar

Apple pie

Fresh fruit

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